Below are sample dishes for your appetite. Download the
whole menu to review our other delicious dishes.

Cha Gio - Eggroll, Crispy rolls filled with pork, shrimp, crab meat,
clear vermicelli & vegetables served with Asian greens & lime chili
fish sauce
Goi Du Du Bo Kho, Gan Chay - Shredded green papaya topped
with beef jerky & smoked pork liver in spicy house vinaigrette dressing
Nem Nuong Cuon - Pork Spring Rolls – Grilled Pork Paste wrapped
in rice paper with lettuce, cucumber, carrots, daikon, mint served
with house special sauce

Mì Trieu Chau - Egg noodle topped with shrimp, BBQ pork &
assorted pork organs in pork broth accompanied with cilantro,
scallions, & roasted shallots
Mì Hai Vi - Egg Noodle with assorted seafood in a flavorful &
subtle broth served with cilantro, scallions, bean sprout & cilantro
Mì Tom - Egg Noodle topped with jumbo shrimps in a flavorful
broth accompanied with cilantro, scallions, bean sprouts and shallots

Goi Bo - Spicy Beef Salad - Grilled beef marinated in Thai spices
over lettuce, cucumber, tomatoes & onions in house vinaigrette dressing
Goi Ga - Shredded Chicken Salad - Steamed chicken over cabbage,
carrot & onions in house special vinaigrette topped with “rau ram”
herbs, peanut & shallots
Goi Vit Quay - Roasted Duck Salad - Roasted duck over cabbage,
carrot & onions in house special vinaigrette topped with “rau ram”
herbs, peanut & shallots

Bun Suong - Vermicelli with shrimp cake in freshly made pork
broth accompanied with Asian herbs topped with crushed peanuts
Bun Bo Xao - Sliced tender beef sauteed with lemon grass over
vermicelli topped with crushed peanuts, shallots & Asian greens
served with lime chili sauce
Bun Bo Hue - Large round-shaped vermicelli & tender beef shank,
pork & blood pudding in a rich, spicy & flavorful broth served with
Asian herbs

Com Tay Cam - Vietnamese style rice cooked in the clay pot with
chicken, shrimp, mushroom and baby corns topped with fresh scallion
Com Chien Duong Chau - Fried rice with shrimp, Vietnamese
sausage & vegtables.
Com Ga Sui Sui Tho - Steamed fresh chicken served with garlic
rice & ginger lime chili sauce accompanied with vegetable pickles