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Tender American Wagyu over mixed greens, tomatoes, cucumber, onion in lemon grass vinaigrette, topped with peanuts & shallots

Sizzling Cod filet marinated in turmeric spice sautéed with onion & fresh baby dill served with vermicelli & salad.

This wine is remarkably fragrant, offering generous aromas of fresh peach, Bartlett pear and nectarine, with subtle notes of hyacinth, apricot and crushed rose petals. The palate is delightfully silky, underlying a clean, fresh crispness delivering enticing flavors of mango, Crenshaw melon, lemon chiffon and tangerine.